Mark McSpadden lives in the world of product & technology with over 20 years experience in creating and building solutions for companies large and small. Much of Mark's experience lies in two-sided marketplaces in both retail and travel. He has put these talents to use at places like LivingSocial, Sabre, and American Express Global Business Travel.
Chef Joe Baker has two decades of hospitality experience ranging from fast food to fine dining and from catering to culinary instruction. In 2014, he founded Joe the Baker, a Coppell-based bakery offering delectable pastries, custom cakes, and catering and consulting services to the North Dallas suburbs.